Cake Hack – round 2!

You may remember a blog post a couple months ago where I took a cake from Sobeys and transformed it into a much prettier cake.

Here’s a different take on that method. Instead of just using the icing provided on the cake (whipped topping), I purchased some buttercream from Sobeys to give the cake a little ~extra~. Continue reading

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Banana Bread

Back to basics this week, friends!

I know, you probably looooove your mom’s banana bread recipe. “She makes the best one, I swear.” I’m right there with you. But, I’m here to give you your very own recipe. Continue reading